Its consumption is not limited to the regions or territories of origin of olive cultivation but has become a sign of quality in the kitchens of many countries, granting each food for each dish the distinctive of a healthy, balanced and refined diet.
Gastronomy
Awards
Best International EVOO: Best olive oil in the world award
09 Mar, 21 | Awards
What is the award to the best olive oil ? There is not just one correct answer to this question, and this is the mean reason why the Olive Oil School of Spain has created the ESAO Guide.
Awards
How to know which is the best extra virgin olive oil in the world?
09 Mar, 21 | Awards
When it comes to evaluating and knowing which is the best extra virgin olive oil in the world, a series of criteria must be taken into account as professionally as possible.
Awards
Are awards important to be the best olive oil in the world?
09 Mar, 21 | Awards
Talking about extra virgin olive oils is not easy. We are used to look at them in long lists, but making these lists is not a simple task.
Olive Oil Mill
What is an Olive Oil Mill?
08 Mar, 21 | Olive Oil Mill
When we speak of an Olive Oil Mill, Almazara in spanish, we refer to the place where the olives are processed to obtain the oil.
Olive Oil Mill
Where to take an online Master Miller Course
03 Mar, 21 | Olive Oil Mill
The change in today's society, from a face-to-face training system to an online system, is undoubtedly one of the great social changes that have occurred.
Olive Oil Mill
How to be a good master miller
26 Feb, 21 | Olive Oil Mill
During the ESAO Master Miller courses, we will reveal the keys to becoming a good Master Miller.
Awards
ESAO Guide of the Best Extra Virgin Olive Oils (EVOOs) of the World
12 Feb, 21 | Awards
The ESAO Guide of the Best Extra Virgin Olive Oils (EVOOs) of the World relies on the collaboration of specialists of the olive oil sector, such as specialized chefs and professionals-
Olive Oil Sommelier
Extra Virgin Olive Oil
20 Nov, 20 | Olive Oil Sommelier
Extra Virgin Olive Oil (EVOO) is without a doubt a multi-functional food item; its complex aromas and flavors make it a versatile part of our gastronomy that few foods, and needless to say fats, can match.
Olive Oil Sommelier
How is Olive Oil made
20 Nov, 20 | Olive Oil Sommelier
Known for its health benefits as a key component of the Mediterranean diet, Extra Virgin Olive Oil (EVOO) is a natural juice of a fruit, the olive. Extra virgin olive oil is the highest olive oil quality, an oil with irreproachable qualities and properties that make it an ideal...