Listen to this article Your browser does not support the audio element. The early detection of diseases, pests, nutritional disorders and other management problems is undoubtedly the most useful tool and undoubtedly fulfills the classic premise that prevention is better than...

Listen to this article Your browser does not support the audio element. We will start by looking at the data on which we have based ourselves to have the United States (USA) as a target within the export of olive oil. The USA has 328.2 million inhabitants (in 2019). The GDP...

Listen to this article Your browser does not support the audio element. An ecological olive grove is one in which the management tries to be sustainable and respectful with the environment. Said management will be demonstrable through a certifying company. Synthetic chemicals,...

Listen to this article Your browser does not support the audio element. The olive tree has a behavior with respect to water very different from that of most crops, since it develops its greatest physiological efforts not in summer, but in spring and autumn.

Listen to this article Your browser does not support the audio element. Different consumer organizations focus on their interventions related to Virgin Olive Oil (VOO). Sometimes they carry out random checks with unsatisfactory results. In one of the last studies that we carried...

Listen to this article Your browser does not support the audio element. Deciding to embark on the olive sector and specifically the sale of olive oil is not an easy or straightforward path since it is probably the most stressed link in the entire value chain of the olive...

Listen to this article Your browser does not support the audio element. The incidence of the different diseases and pests of the olive tree that can arise in an olive grove or even in a single individual, depends on the following factors: Variety Microclimate Macroclimate Soil...

Listen to this article Your browser does not support the audio element. The olive oil sector is a sector of extraordinary relevance in countries of the Mediterranean basin, since they are producing countries. However, this relevance is increasing in non-producing or...

Listen to this article Your browser does not support the audio element. Generally, the less extreme the summer and winter temperatures, and the higher the relative humidity throughout the year, the higher the incidence of pests and diseases in the olive grove. The olive grove on...

Listen to this article Your browser does not support the audio element. This is a question that should be asked by anyone who wants to be part of the olive oil industry. Setting up an olive oil company or having your own olive oil business is an interesting decision.