Listen to this article Your browser does not support the audio element. The olive oil sector is increasingly professionalized and with a higher business volume. Companies that are usually dedicated to sectors other than olive oil are taking their sights towards the olive oil...

Listen to this article Your browser does not support the audio element. The Olive Oil School of Spain slogan is: knowledge, development and growth. Knowledge is the first step and the foundation of any company. The foundations to carry out any project must be based on knowledge,...

Have you considered developing an oleotourism proposal? Not sure where to start? In this post we present the 5 key points to develop and design a successful oil tourism proposal.

Extra virgin olive oil is imposing itself with increasing force in all balanced diets. Thanks to its recognized value as a pillar of the Mediterranean diet, olive oil is being the protagonist of the best international cuisines. Increasingly, the quality of olive oil is reaching...

In this post we are going to look at the method and procedures to guarantee the authenticity and quality of extra virgin olive oil: testing.

Listen to this article Your browser does not support the audio element. Marketing olive oil is one of the great challenges of the olive sector and that is that we take care and worry about producing quality, and sometimes we are not aware that, perhaps, it is harder, more...

The olive oil sector is making a big change. The professionalization of the agents involved in the olive oil sector is becoming a reality that we will see over time.

Listen to this article Your browser does not support the audio element. It is important to know that the highest quality category within the classification of different olive oils is extra virgin olive oil.

Listen to this article Your browser does not support the audio element. José Antonio Rico Navarro is president of the Valencian Community Ecological Agriculture Committee (CAECV) since 2015, although he was already chairing the entity between 2005 and 2010. Since the birth of...

Listen to this article Your browser does not support the audio element. The ESAO Awards are the Official Awards organized and managed by the Olive Oil School of Spain. They have been held annually since 2015 in order to contribute to the promotion of the highest quality Extra...