Being a taster of Extra Virgin Olive Oil (EVOO) is a question, more related to interest and persistence than to the innate abilities of a person or the famous “gift” with which one is born. This statement is what we intend to develop throughout this article, where we are going...
Olive Oil Sommelier
Olive Oil Tasting
Different aspects to take into account in an olive oil tasting
17 Jan, 22 | Olive Oil Tasting
Listen to this article Your browser does not support the audio element. Before starting with the different aspects to take into account in an oil tasting, we will give a brushstroke on the importance of Virgin Olive Oil at the international level. The Mediterranean diet,...
Olive Oil Sommelier
Key tips to improve processes in the olive oil sector
14 Jan, 22 | Olive Oil Sommelier
Virgin olive oil, as its name indicates in an olive juice, which is obtained by exclusively physical procedures. Its production process is subject to a series of critical points, which, as we work on them, the quality of the final product will be affected. The knowledge and...
Olive Oil Consultant
How training can help your olive oil business
10 Jan, 22 | Olive Oil Consultant
Listen to this article Your browser does not support the audio element. If you are thinking of having an olive oil related business, or you already have one, the first thing you have to do is know all the idiosyncrasies of this sector since it is a sector full of particularities...
Oleotourism
Free webinar: How to make an oleotourism proposal in a Pandemic
03 Jan, 22 | Oleotourism
From ESAO we want to pave the way to offer the user a new world of experiences around the oil sector. Today more than ever, oil mills need new qualified professionals, Oil Tourism Experts, who take the reins of this area that brings so many benefits to this Sector.
Olive Oil Consultant
3 keys to become an olive consultant
31 Dec, 21 | Olive Oil Consultant
Listen to this article Your browser does not support the audio element. The olive oil sector is increasingly professionalized and with a higher business volume. Companies that are usually dedicated to sectors other than olive oil are taking their sights towards the olive oil...
Olive Oil Tasting
How our olive oil courses could help you
29 Dec, 21 | Olive Oil Tasting
Listen to this article Your browser does not support the audio element. The Olive Oil School of Spain slogan is: knowledge, development and growth. Knowledge is the first step and the foundation of any company. The foundations to carry out any project must be based on knowledge,...
Oleotourism
5 Key points of an Oleotourism proposal
20 Dec, 21 | Oleotourism
Have you considered developing an oleotourism proposal? Not sure where to start? In this post we present the 5 key points to develop and design a successful oil tourism proposal.
Olive Oil Tasting
Online olive oil classes for EVOO lovers
13 Dec, 21 | Olive Oil Tasting
Extra virgin olive oil is imposing itself with increasing force in all balanced diets. Thanks to its recognized value as a pillar of the Mediterranean diet, olive oil is being the protagonist of the best international cuisines. Increasingly, the quality of olive oil is reaching...
Chemical analysis of Olive Oil
10 Dec, 21 |
In this post we are going to look at the method and procedures to guarantee the authenticity and quality of extra virgin olive oil: testing.