Olive Oil Production Forecast in Spain 2023/24

Campaign 2023/24, 15% more than the previous one and 34% below the average of the last four. The Olive Oil School of Spain (ESAO) presents an updated report on the olive oil harvest in Spain for the 2023/2024 season, reflecting a detailed and promising outlook for this sector.

Increase in Olive Oil Prices

Olive oil, an essential component of the Mediterranean diet and a key player in global cuisine, has experienced a significant price increase in recent months, specifically over the last year.

Sign up for Master Olive Oil Consultant Certification | ESAO

04 dic, 23 |OLIVE OIL MASTER CONSULTANT

New benefits of Olive Oil for health

Master Olive Oil Consultant Certification | ESAO

Become an Olive Oil expert with our Master Consultant in Olive Oil

Unraveling the Intriguing Defects in Olive Oil: An Exploration of Challenging Aromas

Student undergoing training in the ESAO Olive Oil Sommelier Certification

Unraveling the Intriguing Aromas of Extra Virgin Olive Oil: A Unique Sensory Experience

ESAO student working on aroma Hello olive oil enthusiasts!

Germplasm Bank of Olives and Olive Trees: Preserving Biodiversity and the Olive Oil Industry

The germplasm bank is an invaluable genetic reserve that seeks to safeguard the biodiversity of these important agricultural species.

5 articles to listen to about the importance of EVOO quality awards

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3 articles to listen to about the commercialization and export of Olive Oil

Listen to this article In our constant quest to provide an even more enriching experience, we are pleased to announce that our articles on Olive Oil Marketing and Exportation are now available in audio format. We understand that everyone has different content consumption...

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