List of virgin olive oil sensory analysis laboratories

The tasting panel is the necessary instrument to carry out a sensory analysis of virgin olive oil. What does a tasting panel consist of? It is a minimum group of 8 people. These people have been previously selected for their special interest in tasting. These people are trained...

List of Physico-Chemical Olive Oil Testing Laboratories

The International Olive Oil Council (IOC) recognizes laboratories that prove to be suitable for physicochemical evaluations of virgin olive oil. This is an important recognition for laboratories and a guarantee for anyone who wants to know the physicochemical quality of a virgin...

3 requirements to export olive oil

Listen to this article Your browser does not support the audio element. When we try to establish the requirements to export olive oil, we could fill 300 sheets with the amount of information necessary to export olive oil. From the necessary documents, list of operators,...

Yields in olive oil

Listen to this article Your browser does not support the audio element. We are in the middle of the olive campaign and the oil mills are starting to work. In the first place, it has been costly to determine the specific date, day and time of olive harvest since you have to be...

Why is it important to do the ESAO Master Olive Oil Consultant Certification?

Listen to this article Your browser does not support the audio element. Obtaining high-quality Extra Virgin Olive Oil is the ultimate goal. But having tasting notions it's not enough because you have to know where is coming from what are tasting comes from. Olive oil is the...

5 tips that will help in your master miller day to day

Listen to this article Your browser does not support the audio element. The elaboration of Extra Virgin Olive Oil (EVOO) is not an exact science. We find a multitude of factors that all intervene in the manufacture of our oil. All the factors that intervene, in turn, depend on...

2022/23 Olive Oil Campaign

The 2022/23 campaign for olive harvesting and olive oil production is expected to be disastrous, both in quantity and quality, despite the fact that prices are around €4 euros or €4.5. We are talking about a drop in production of around 11% worldwide and 45% at the Spanish...

What must be taken into account to start an oil export process?

Listen to this article Your browser does not support the audio element. When we decide to start an olive oil export process, we have to think that it is a procedure that requires not only an economic investment, but also time and strategy. We are going to see a series of steps...

Why is important to have trained staff to detect olive tree plagues?

Listen to this article Your browser does not support the audio element. The early detection of diseases, pests, nutritional disorders and other management problems is undoubtedly the most useful tool and undoubtedly fulfills the classic premise that prevention is better than...

Difficulties to export olive oil to the United States

Listen to this article Your browser does not support the audio element. We will start by looking at the data on which we have based ourselves to have the United States (USA) as a target within the export of olive oil. The USA has 328.2 million inhabitants (in 2019). The GDP...

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